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If you’ve ever wished you could make your own bread, this is the course for you. Bake your way to success as you learn all about ingredients, kneading, proofing and shaping.

 

 

 

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Once you've mastered the basics of Artisan bread it's time to step into the realms of speciality breads. This one day class will reveal the secrets to introducing new flavours, oils and ingredients to dough as well as shaping and proving techniques.

 

 

 

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If you are on a Gluten Free diet or live with someone who is you'll know that the choice of baked goods is pretty poor. Here we will teach you how to bake exciting. great tasting Gluten Free grub with ease

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Setting up in business is both fun and challenging, and from time to time it can be a little confusing and even scary. Our Business classes take away all the mystery and give you all you need to know to get going on the road to successs.